Below is a sample menu
During special occasions menu along the side
will apply
Early bird menu available
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Value Menu
Appetizers
~All Appetizers 5.95~
Deep Fried Brie on a cumberland sauce
Spicy Chicken Wings in a sweet chilli sauce
Leek and Potato Soup
Garlic Mushrooms with Sauce Remoulade
Nachos smothered in Cheese and Salsa served with Guacamole
Garlic Bread topped with Pesto and Parmesan
Salmon Potato Cake on a Lime Mayonaise
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Main Courses
Spinach and Ricotta Tortellini in a Garlic Parmesan Cream Sauce (14.50)
Roast Loin of Pork with Red Wine Jus (15.00)
Baked Fresh Salmon with a Lobster Sauce (16.00)
Chicken Creole (15.00)
Chicken in a Wild Mushroom Sauce (15.00)
Panfried Minute Steak served with Mushrooms, Onions, Gravy and Steak Fries (20.00)
Tuna Steak with a Spinach Medley on a Beurre Blanc (€21.00)
Home Cooked Ham and Cheese Quesadilla with Peppers, Onion and Salsa (€14.95)
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Desserts
~All Desserts 6.50~
Banoffee Pie
Strawberry Cheesecake
Warm Chocolate Fudge Cake
Apple Tart
Ice Cream
or
Bottle Beer/ Glass of Wine
3 Course 30.00euro
